學術成果:在《中國社會科學》、Social Sciences in China等學術刊物發表論文70余篇,主要著作有《知識與存在》、《味與味道》、《漢語思想中的忙與閑》、《味覺思想》,等。
聯系方式:gonghuanan1971@163.com
辦公地點:閔行人文學院樓2405
Professor Gong Huanan, Department of Philosophy East China Normal University
RESEARCH INTERESTS
Chinese Philosophy
EDUCATION and PROFESSION EXPERIENCE
June, 2002, PhD, Chinese Philosophy, East China Normal University , Shanghai ,China
July, 2002-March, 2006 Department of Philosophy, Shanghai University
April, 2006- present Department of Philosophy East China Normal University
ACADEMIC PART-TIME:
Director of the Chinese Philosophy History Society, director of the Chinese Confucius Institute, and academic member of the Shanghai Confucian School of Fudan University.
PUBLICATIONS and BOOKS
He published more than 70 papers in academic journals such as Social Sciences in China. His main works include Knowledge and Being, Academia Press, October, 2004, Taste and Tasting Dao, Shanghai People's Publishing House, September, 2008, Busy and Leisure in Chinese Thought, SDX joint Publishing Company, 2015, Taste Thought, SDX joint Publishing Company, 2018. Etc.